Dr. Allen is a board-certified, fellowship-trained foregut, GI MIS, and bariatric surgeon specializing in laparoscopic and robotic techniques. He completed his undergraduate studies at Duke University and earned his medical degree from Thomas Jefferson University (now Sidney Kimmel Medical College). He completed a general surgery residency at Dartmouth Health and a Foregut & Advanced GI MIS fellowship at Keck Medicine of the University of Southern California.